1 tsp baking powder
1/4 cup butter
Use a food processor to combine until crumbly, or use a pastry knife.
1/2 cup milk
Spread into a greased 9x13 baking dish.
Cover batter with fresh or frozen fruit. *Try rhubarb sprinkled with a package of strawberry jello powder!*
1 1/2 cups flour
1 1/2 cups white sugar
1/2 cup melted butter
Mix these together until crumbly and sprinkle over fruit (use all of it).
Bake in the top 1/3 of your oven at 350F for about 30 minutes or until golden! Serve warm with ice cream or at room temp. as finger-food.
|Warm, sweet and slightly sour, plum-y goodness|